Tonino and Vincenzo will be leading the planting of the Primitivo grapes. Vincenzo is a third-generation vineyard keeper who has kept the tradition of raising grapes and making wine alive for decades as a humble and knowledgeable farmer.
Pietro Buttitta is an executive chef, sommelier, and winemaker in California, and will be joining as a special guest. To read more about Pietro, visit his website here.
Claudio Sammarco is a sommelier and winemaker who recently received a gold medal in Los Angeles with his Primitivo Cum Clavis aged in barrels made from California Oak.
Gianna and Leonardo, a husband-and-wife team, will be hosting a great Italian pizza making experience in their beautiful, private home.
Maria Giovanna Cimino is a dedicated, passionate artist who has spent all her life painting on canvas, restoring antique furnitures, frescoes and in particular painting landscape on ceramics.
Emanuele and Elena are another husband-and-wife team and dear friends of Antimo’s brother in Bologna. Together they are masters of handmade pasta, and supply some of the best restaurants in the city with their tortellini, tagliatelle, tortelloni, and much more.